IN THE NEWS

  • Accepting Applications for the 2017 Young Chef & Commis Competitions

    ACCEPTING APPLICATIONS FOR FOURTH ANNUAL MENT’OR BKB FOUNDATION YOUNG CHEF COMPETITION AND SECOND ANNUAL COMMIS COMPETITION Ment’or’s programs celebrate the culinary talent that exists in the US and provide unique opportunities for...

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  • Ment'or Kicks off Search for 2019 Bocuse d'Or Team USA

    ON THE HEELS OF THE GOLD MEDAL WIN, CHEFS CAN NOW APPLY FOR THE OPPORTUNITY TO REPRESENT USA IN LYON IN 2019MARCH 23, 2017 (New York, NY) - Ment’or...

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  • Applications Available for the Third Annual Ment'or Grant Program

    APPLICATIONS AVAILABLE FOR THE THIRD ANNUAL MENT'OR GRANT PROGRAMYoung chefs may now submit applications to receive a grant that will allow them to expand their training and skills(New York, NY;...

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  • 2017 Bocuse d'Or Team USA Announced: Chef Mathew Peters and Commis Harrison Turone of Per Se, New York

    2017 BOCUSE D’OR TEAM USA ANNOUNCED:CHEF MATHEW PETERS AND COMMIS HARRISON TURONE OF PER SE, NEW YORK, NYTeam USA selected for the 2017 Bocuse d’Or in Lyon, France(New York, NY;...

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