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X-WR-CALDESC:Events for Ment'or
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DTSTART;TZID=America/New_York:20160906T180000
DTEND;TZID=America/New_York:20160906T210000
DTSTAMP:20260515T130051
CREATED:20160722T210315Z
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UID:74985-1473184800-1473195600@www.mentorbkb.org
SUMMARY:Dinner at Omni Barton Creek
DESCRIPTION:  \nEnjoy a beautiful evening at Omni Barton Creek Resort and Spa while being served a delicious dinner created in honor of Team USA by Host Chef André Natera (Omni Barton Creek). He is joined by Chefs Omar Flores (Casa Rubia\, Dallas)\, Julio Peraza\, (Omni Hotels & Resorts)\, Diego Galicia (Mixtli\, San Antonio)\, Kevin Fink (Emmer & Rye\, Austin) and Andrew Wiseheart (Chicon and Contigo\, Austin). \n  \nThe Team USA Road to Lyon Tour is presented by Barclaycard US.
URL:https://www.mentorbkb.org/event/dinner-at-barton-creek/
LOCATION:Omni Barton Creek Resort and Spa\, 8212 Barton Club Dr\, Austin\, TX\, 78735\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160909T080000
DTEND;TZID=America/New_York:20161231T170000
DTSTAMP:20260515T130051
CREATED:20160914T151921Z
LAST-MODIFIED:20161103T195159Z
UID:75863-1473408000-1483203600@www.mentorbkb.org
SUMMARY:Bocuse d'Or Lyon 2017-VIP Package
DESCRIPTION:Bocuse d’Or 2017 | January 23-26\, 2017 | Lyon\, France\nThe Bocuse d’Or 2017 is taking place on January 24 & 25\, 2017 in Lyon\, France.  We hope you will join us to cheer on Team USA Chefs Mathew Peters and Harrison Turone as we go for Gold!  There will be 23 other countries vying for the Golden Bocuse Statue and we are excited to showcase our American spirit while we are in Lyon.  We have designed a special package to allow you to experience Lyon’s finest while showing your support for the Team at the competition.  \nThis special Bocuse d’Or VIP experience includes: \n◊ Three nights hotel accommodation at the Marriott Lyon or Cour des Loges* ◊ Transportation to and from all of the group scheduled events ◊ Private tours of the Les Halles de Lyon and Maison des Canuts Tour (silk factory) ◊ Breakfast daily at your hotel ◊ Dinner nightly\, including a dinner at the world famous\, 3-Michelin starred restaurant\, Paul Bocuse ◊ Two lunches  ◊ VIP tickets and seating to watch the Bocuse d’Or competition on January 24 & 25\, 2017** ◊ Special welcome gift bag \n*Additional room nights are available for an additional cost.  Please email teamusalyon@mentorbkb.org with the dates for your stay and we will contact the hotel to confirm the additional nights.  **Please note that Team USA will compete on January 25\, 2017 but you are welcome to watch Day 1 of the competition as well on January 24\, 2017.   \nIf you have any questions on the packages\, competition or are in need of tickets or hotel accommodations only\, please email: teamusalyon@mentorbkb.org for more information.  \nWe thank you for your support and hope to see you in Lyon in January 2017!  \n#RoadToLyon #BocusedOrUsa
URL:https://www.mentorbkb.org/event/lyon2017vip/
LOCATION:Unnamed Venue\, Lyon\, France
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160918T180000
DTEND;TZID=America/New_York:20160918T210000
DTSTAMP:20260515T130051
CREATED:20160722T210318Z
LAST-MODIFIED:20160912T162033Z
UID:74988-1474221600-1474232400@www.mentorbkb.org
SUMMARY:Night on the NoMad Hotel Rooftop
DESCRIPTION:Start off the evening with cocktails and canapes served in the Johnston Room. Venture to the NoMad Rooftop\, overlooking the lights of New York City\, to enjoy a multi-course fully wine paired dinner handcrafted by Chefs James Kent\, Gavin Kaysen\, Jonathan Benno\, Bryce Shuman\, Justin Cogley\, and Bryan Voltaggio. \n$250 of each ticket will be donated to ment’or.   \nThe Team USA Road to Lyon Tour is presented by Barclaycard US.
URL:https://www.mentorbkb.org/event/night-on-the-nomad-hotel-rooftop/
LOCATION:LA
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160922T180000
DTEND;TZID=America/New_York:20160922T210000
DTSTAMP:20260515T130051
CREATED:20160805T135726Z
LAST-MODIFIED:20160901T210116Z
UID:75402-1474567200-1474578000@www.mentorbkb.org
SUMMARY:Intimate Dinner in Dallas
DESCRIPTION:Join Chefs Kent Rathbun\, Jill Bates\, Greg Baxtrom\, André Natera\, Travis Swikard and Team USA 2017 Chef Mathew Peters for an exclusive dinner at the Rathbun private residence. Guests will be treated to an intimate cocktail reception and seated dinner held in honor of Team USA. \n  \nThe Team USA Road to Lyon Tour is presented by Barclaycard US.
URL:https://www.mentorbkb.org/event/intimate-dinner-in-dallas/
LOCATION:LA
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160923T180000
DTEND;TZID=America/New_York:20160923T210000
DTSTAMP:20260515T130051
CREATED:20160805T134605Z
LAST-MODIFIED:20160907T195641Z
UID:75398-1474653600-1474664400@www.mentorbkb.org
SUMMARY:Dining in Style at Barclay Prime
DESCRIPTION:  \nEnjoy an evening of cocktails and dinner at stylish Barclay Prime in Philadelphia hosted by Chefs Alex Lee and Mark Twersky. Show your support for Team USA 2017 as they embark on their final six months of the Road to Lyon tour. \n  \nThe Team USA Road to Lyon Tour is presented by Barclaycard US.
URL:https://www.mentorbkb.org/event/dining-in-style-at-barclay-prime/
LOCATION:LA
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160928T080000
DTEND;TZID=America/New_York:20161001T090000
DTSTAMP:20260515T130051
CREATED:20160906T230851Z
LAST-MODIFIED:20160909T210737Z
UID:75714-1475049600-1475312400@www.mentorbkb.org
SUMMARY:Robb Report presents the 2016 Culinary Masters Program
DESCRIPTION:Content is protected.
URL:https://www.mentorbkb.org/event/robb-report-presents-the-2016-culinary-masters-program/
LOCATION:The Inn at Palmetto Bluff\, 476 Mt Pelia Rd\, Blufton\, SC\, 29910\, United States
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