Team USA is excited to return to New Orleans for the Bocuse d’Or Americas Continental Selection on July 26, 2026. Held at the Ernest N. Morial Convention Center, chefs from North, Central, and South America will compete to earn a coveted spot in the global finale in Lyon, France in January 2027. Candidates must present two themes and demonstrate a spirit of innovation, technical mastery, and a strong sense of culinary storytelling that reflects their country’s point of view.
Tickets for New Orleans will be released soon. Join ourTicket Interest Form and we’ll email you as soon as more information becomes available.
Stay tuned for updates on VIP packages for both New Orleans and Lyon, and follow us on Instagram for the latest news and behind-the-scenes moments. To learn more about our programs and events, follow @mentorbkb.
