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2027 Bocuse d’Or VIP Packages

January 24, 2027 @ 8:00 AM - January 25, 2027 @ 5:00 PM
$25,000.00 – $50,000.00

Team USA 2027 Is On The Road to Lyon! 

Bocuse d’Or Finale | January 24–25, 2027 | Lyon, France

In 2017, Team USA made history when Chef Mathew Peters won gold at the Bocuse d’Or. A young chef named Vincenzo Loseto was part of that journey as a team assistant. Ten years later, they’re returning to Lyon, with Mathew as Head Coach and Vincenzo as Head Chef of Team USA 2027. Together, they’ll lead the team in pursuit of another place at the top of the podium. 

Your support through these exclusive VIP packages helps fund the training, equipment, ingredients, and resources Team USA needs to compete at the highest level. It also supports Ment’or’s mission to educate and inspire the next generation of culinary leaders. Join us in Lyon to cheer on Team USA and help bring
gold home again!

$50,000 Package (for two guests)
Four nights, Suite accommodations at InterContinental Lyon (Jan 22–26)
Daily breakfast at the hotel
Three dinners with Ment’or chefs
Private car and driver throughout stay
Exclusive chefs’ luncheon
Tickets to both days of competition
VIP tickets on both competition days
Competition seating
Curated gift bag for two
Fair market value: $20,000

$25,000 Package (for two guests)
Three nights, Deluxe room at InterContinental Lyon (Jan 23–26)
Daily breakfast at the hotel
Three dinners with Ment’or chefs
Tickets to both days of competition
Competition seating
Curated gift bag for two
Fair market value: $9,000

For tickets to the Bocuse d’Or competition only, please email events@mentorbkb.org. For additional hotel nights or more information about the packages, please email young.yun@mentorbkb.org.

Details

  • Start: January 24, 2027 @ 8:00 AM
  • End: January 25, 2027 @ 5:00 PM
  • Cost: $25,000.00 – $50,000.00

Organizer

  • Ment’or Events

Tickets

The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities.
$50,000 VIP Package (FMV $20,000)
Four nights, Suite accommodations at InterContinental Lyon (Jan 22–26) * Daily breakfast at the hotel * Four dinners with Ment’or chefs * Private car and driver throughout stay * Exclusive chefs’ luncheon * Tickets to both days of competition * VIP tickets on both competition days * Competition seating * Curated gift bag for two
$50,000.00
$25,000 VIP Package (FMV $9,000)
Three nights, Deluxe room at InterContinental Lyon (Jan 23–26) * Daily breakfast at the hotel * Three dinners with Ment’or chefs * Tickets to both days of competition * Competition seating * Curated gift bag for two
$25,000.00