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May 2019

Bocuse d’Or Dinner at Montage Los Cabos – May 25, 2019

May 25 @ 7:00 PM - 11:00 PM
Montage Los Cabos, Carretera Transpeninsular KM. 12.5, Int. Bahía Santa María
Cabo San Lucas, B.C.S., C.P. 23450 Mexico
$300 – $4000 106 tickets left

Chef Xavier Salomon and Chef Francis Reynard invite you to join them alongside renowned Chefs to support: America's next generation of culinary leaders Guest Chefs Attending: Mathew Peters, 2017 Bocuse d'Or Winner, USA Philip Tessier, 2015 Silver Bocuse Winner, USA Gavin Kaysen, Spoon & Stable, USA Yvan Mucharraz, Comal, MEX Javier Plascencia, Jazamango, MEX Alexis Palacios, Mezcal, MEX   Event Details: Date & Location: Saturday, May 25 2019 Montage Los Cabos Carretera Transpeninsular KM. 12.5, Int. Bahía Santa María Cabo…

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June 2019

Road to Lyon Dinner at Bullion in Dallas

June 2 @ 5:00 PM - 10:00 PM
Bullion, 400 S Record Street
Dallas, TX 75202 United States
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Join Bullion for a six-course dinner, featuring notable guest chefs including: Bruno Davaillon, Ricardo “Ricchi” Sanchez, Mathew Peters, Gavin Kaysen, Nancy Silverton and Junior Borges. The special evening will be on June 2nd starting at 5 p.m. and benefit The Ment’or BKB Foundation. Tickets will be sold through Tock - select June 2 to secure your spot!

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July 2019

The Annual Joel Buchman Charity Golf Classic

July 15 @ 10:00 AM - 7:30 PM
Liberty National Golf Course, 100 Caven Point Road
Jersey City, NJ 07305 United States
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$3000 – $75000 52 tickets left

Please join Chefs Daniel Boulud Thomas Keller Paul Bartolotta Gavin Kaysen James Kent Brian Lockwood and Mathew Peters & friends for this year's Annual Joel Buchman Charity Golf Classic! We are excited to return to the Liberty National Golf Club this July. The Annual Joel Buchman Charity Golf Classic benefits Ment'or's programs that inspire culinary excellence throughout the culinary field. Ment'or provides young chefs in America the opportunity and resources to work alongside the profession's leading experts to elevate their…

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September 2019

Robb Report Culinary Masters 2019

September 21 - September 23
Fairmont Grand Del Mar, 5300 Grand Del Mar Ct
San Diego, CA 92130 United States
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Welcome to Robb Report's Culinary Masters Weekend Getaway at the Fairmont Grand Del Mar in San Diego, California Guests will enjoy a weekend complete with an incredible gala reception and multi-course dining experience prepared by some of the most acclaimed luminaries in the culinary world. Last year's Culinary Masters chefs will include: Thomas Keller, Jérôme Bocuse, William Bradley, Paul Bartolotta, Josiah Citrin, Dominique Crenn, Gavin Kaysen, and Ming Tsai. The Culinary Masters weekend experience offers the unforgettable gala reception and…

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