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Every two years, the final of the prestigious Bocuse d’Or contest is held in Lyon, France - the home city of Paul Bocuse. After several months of preparations, twenty-four of the most promising chefs in the world get together for two days of intense competition during which they must summon their very best talent in […] |
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Please join Chefs Thomas Keller, Gavin Kaysen, Phil Tessier and Skylar Stover to celebrate Team USA after their historic 2nd Place win at the Bocuse d'Or! This is the first time the US has placed on the podium, and we are incredibly proud of Team USA for their extraordinary representation of America's culinary talent! Guests […] |
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