IN THE NEWS

  • Matt Peters on Winning the Bocuse d’Or and What Happened Next

    Chef Mathew Peters, Team USA 2017 Head Chef, and first-ever American to take Gold at the Bocuse d'Or, discusses life after the Bocuse d'Or. To learn more about what Chef Peters...

    SEE MORE
  • Star Chefs Including Dominique Crenn and Thomas Keller Cook at Addison

    by Candice Woo of Eater Photography by Heartwork Hill Some serious culinary firepower was in the kitchen at Addison this past Saturday, when the Fairmont Grand Del Mar hosted the Robb Report’s annual, two-day Culinary Masters event. The...

    SEE MORE
  • The Exceptional Dishes of Robb Report’s Culinary Masters

    BY JEREMY REPANICH ON SEPTEMBER 24, 2018 The gala dinner brought together some of America's best chefs to benefit the Ment'or BKB Foundation. On Saturday night, a collection of the country’s best chefs...

    SEE MORE
  • Heading To Bocuse d’Or, World’s Top Cooking Competition - CBS New York Segment

    Team USA's Chef Matthew Kirkley and Commis Mimi Chen joined CBS2’s Andrea Grymes and Cindy Hsu to recreate one of the garnishes from the Gold-winning platter presentation at the Bocuse...

    SEE MORE