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ment’or Young Chef Competition: New York
November 15, 2014 @ 2:00 PM - 6:00 PM
On Saturday, November 15th, guests are invited to enjoy great food and wine, and watch four young chefs compete at acclaimed culinary arts school, International Culinary Center, for a chance to win the stagiaire of a lifetime.
Chef Judges: Cesare Casella, Shaun Hergatt, Eli Kaimeh, Alain Sailhac, André Soltner, Susan Spicer
Young Chef Competitors:
Scott Franqueza, New York, NY
Senior Chef de Partie, Café Boulud
James Haibach, Boston, MA
Lead Line Cook, The Country Club
Jonathan Mosier, Capac, MI
Assistant Banquet Chef, The Country Smokehouse
Alexander Yoon, Plymouth Meeting, PA
Line Cook, Little Fish
2:00pm VIP arrival for private wine and canapé reception with Chef Judges
3:00pm General Admission arrival
5:00pm Judging begins
5:30pm Awards
Terms & Conditions: Tickets are non-refundable. 100% of the ticket proceeds will be donated to ment’or. Please consult your tax advisor regarding deductibility. Must be 21 years of age or older to consume alcohol; please drink responsibly.
I am unable to attend the event but would like to support the program by making a contribution to ment’or, please click here.
Ment’or has been recognized as a tax-exempt organization under section 501(c)3 of the Internal Revenue Code. Donations will be tax deductible and may be disclosed to the IRS.
