IN THE NEWS

  • The Exceptional Dishes of Robb Report’s Culinary Masters

    BY JEREMY REPANICH ON SEPTEMBER 24, 2018 The gala dinner brought together some of America's best chefs to benefit the Ment'or BKB Foundation. On Saturday night, a collection of the country’s best chefs...

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  • Heading To Bocuse d’Or, World’s Top Cooking Competition - CBS New York Segment

    Team USA's Chef Matthew Kirkley and Commis Mimi Chen joined CBS2’s Andrea Grymes and Cindy Hsu to recreate one of the garnishes from the Gold-winning platter presentation at the Bocuse...

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  • Team USA's Chef Robert Sulatycky and Ment'or Culinary Council Member Chef Paul Bartolotta's So-Cal Restaurant Show Interview

    Team USA's Chef Robert Sulatycky and ment'or Culinary Council member Chef Paul Bartolotta talk about competing in (and winning gold!) at the Bocuse d'Or America's Selection in Mexico City on...

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  • Michelin Guide on How Chef Matthew Kirkley is Preparing for the Bocuse d'Or Grand Final

    Follow Michelin Guide's account of Team USA's win at the Bocuse d'Or National Selection at the Venetian in Las Vegas to their recent win at the qualifying competition in Mexico...

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