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An Evening at Clarke Cooke House

October 7 @ 6:00 PM - 10:00 PM
$300.00

Join Chef Ted Gidley and the Clarke Cooke House Team for a special evening honoring the memory of Dan Knerr, longtime friend and chef at The Black Pearl. Enjoy a wine-paired multi-course dinner in one of New England’s most storied dining rooms, celebrated for its inventive cuisine and seaside sophistication. 

The event proudly supports the Chef André Soltner Grant Program for Ment’or, the foundation that helps the next generation of chefs pursue stages and educational opportunities at leading restaurants in America. These experiences provide invaluable mentorship and transformative training as they build their careers in the culinary profession.

 To learn more about Ment’or’s Grant Program, click here.

This exclusive event is limited to 40 guests. 

Clarke Cooke House
24 Bannister’s Wharf
Newport, Rhode Island 02840

Wednesday, October 7, 2026

6:00 PM | Champagne Reception
7:00 PM | Dinner

Price: $300 per person

Details

  • Date: October 7
  • Time:
    6:00 PM - 10:00 PM
  • Cost: $300.00

Organizer

Venue

  • Clarke Cooke House
  • 24 Bannister's Wharf
    Newport, RI 02840 United States
    + Google Map

Tickets

The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities.
Evening at Clarke Cooke House $300 (FMV $100)
This ticket is for one (1) guest to attend the Clarke Cooke House dinner. Ticket includes access to the champagne reception and wine-paired five-course dinner. Fair market value $100.
$ 300.00