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An Evening at Clarke Cooke House

October 7 @ 6:00 PM - 10:00 PM
$300.00

Join Chef Ted Gidley and Ment’or for a special evening at The Clarke Cooke House honoring the memory of Dan Knerr, longtime friend and chef at The Black Pearl. Enjoy a wine-paired multi-course dinner in one of New England’s most storied dining rooms.

This event proudly supports the Chef André Soltner Grant Program for Ment’or, the initiative dedicated to nurturing the next generation of culinary talent. By raising funds and awareness, the event helps provide aspiring chefs with transformative educational and training opportunities as they build their careers in the culinary profession.

 To learn more about Ment’or’s Grant Program, click here.

Clarke Cooke House
24 Bannister’s Wharf
Newport, Rhode Island 02840

Wednesday, October 7, 2026

6:00 PM | Champagne Reception
7:00 PM | Dinner

Price: $300 per person

To reserve your table, please email clarkecooke@gmail.com. To purchase tickets, please see below.

This exclusive event is limited to 40 guests. 

Details

  • Date: October 7
  • Time:
    6:00 PM - 10:00 PM
  • Cost: $300.00

Organizer

Venue

  • Clarke Cooke House
  • 24 Bannister's Wharf
    Newport, RI 02840 United States
    + Google Map

Tickets

The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities.
Evening at Clarke Cooke House $300 (FMV $100)
This ticket is for one (1) guest to attend the Clarke Cooke House dinner. Ticket includes access to the champagne reception and wine-paired five-course dinner. Fair market value $100.
$ 300.00