IN THE NEWS

  • Show 104, January 3, 2015: Chefs Philip Tessier and Skylar Stover, Bocuse d’Or USA Team - Segment 1

    Chef Philip Tessier and his young Commis, Skylar Stover, of Thomas Keller’s The French Laundry in Yountville, CA are going for the gold in 2015. The pair is the newest...

    SEE MORE
  • At The Table with Wolf & Smothers Interview Chef Gavin Kaysen

    Clark and Marcy share their favorite restaurants; Chef Gavin Kaysen, former Executive Chef and Director of Culinary Operations for Daniel Boulud in New York City and Head Coach of Team USA...

    SEE MORE
  • Daniel Boulud Heads to Bocuse d'Or With High Hopes

    When legendary chef Paul Bocuse, founder of the Bocuse d'Or, reached out to long-time friend Daniel Boulud with a request -- help the U.S. do better in the competition, he...

    SEE MORE
  • Chef Gavin Kaysen Coaches Bocuse d'Or 2015, the Culinary Olympics

    Local boy makes good: Gavin Kaysen is coaching this year's Bocuse d'Or team. It's the culinary Olympics. The training starts months in advance. Every two years, the world's finest chefs converge...

    SEE MORE
  • Newsletter