Road to Lyon – Los Angeles

Mélisse 1104 Wilshire Blvd, Santa Monica, CA, United States

The Road to Lyon tour is coming to Los Angeles! For one night only, enjoy a collaborative five-course meal from some of Los Angeles' most esteemed Chefs. Chefs Josiah Citrin and Ken Takayama will host this exclusive dinner at the two-Michelin star restaurant, Mélisse on December 2nd. Event Details: Sunday December 2 Reservations available from […]

Celebrate ment’or and Young Chefs In America – Las Vegas Events

University of Nevada, Las Vegas 4505 South Maryland Parkway, Las Vegas, NV, United States

Please join Chef Hosts Daniel Boulud, Thomas Keller, Jérôme Bocuse, and Gavin Kaysen for an exciting day of culinary competition and celebrations on Wednesday, December 12th in Las Vegas, Nevada. We are excited to return to Las Vegas for our annual Ment'or Young Chef & Commis Competitions at the University of Nevada, Las Vegas.  After watching a full day of […]

$40.00 – $2,000.00

Official Team USA 2019 Sendoff Event in Menlo Park, CA

Rosewood Sand Hill 2825 Sand Hill Road, Menlo Park, CA, United States

Join us at Team USA 2019's official sendoff event at the Rosewood Sand Hill in Menlo Park, CA! Guests will enjoy bites and libations from some of the best local Chefs that Menlo Park has to offer, as well as an exclusive Q&A session with current Team USA members Head Coach Chef Robert Sulatycky, Head […]

Bocuse d’Or Dinner at Montage Los Cabos – May 25, 2019

Montage Los Cabos Carretera Transpeninsular KM. 12.5, Int. Bahía Santa María, Cabo San Lucas, B.C.S., C.P., Mexico

Chef Xavier Salomon and Chef Francis Reynard invite you to join them alongside renowned Chefs to support: America's next generation of culinary leaders Guest Chefs Attending: Mathew Peters, 2017 Bocuse d'Or Winner, USA Philip Tessier, 2015 Silver Bocuse Winner, USA Gavin Kaysen, Spoon & Stable, USA Yvan Mucharraz, Comal, MEX Javier Plascencia, Jazamango, MEX Alexis […]

$300.00 – $4,000.00

Road to Lyon Dinner at Bullion in Dallas

Bullion 400 S Record Street, Dallas, TX, United States

Join Bullion for a six-course dinner, featuring notable guest chefs including: Bruno Davaillon, Ricardo “Ricchi” Sanchez, Mathew Peters, Gavin Kaysen, Nancy Silverton and Junior Borges. The special evening will be on June 2nd starting at 5 p.m. and benefit The Ment’or BKB Foundation. Tickets will be sold through Tock - select June 2 to secure […]

The Annual Joel Buchman Charity Golf Classic

Liberty National Golf Course 100 Caven Point Road, Jersey City, NJ, United States

Please join Chefs Daniel Boulud Thomas Keller Paul Bartolotta Gavin Kaysen James Kent Brian Lockwood and Mathew Peters & friends for this year's Annual Joel Buchman Charity Golf Classic! We are excited to return to the Liberty National Golf Club this July. The Annual Joel Buchman Charity Golf Classic benefits Ment'or's programs that inspire culinary […]

$3,000.00 – $75,000.00

Billy Harris Dinner Series: Per Se with Chef Thomas Keller on August 13, 2019

Per Se 10 Columbus Circle, 4th Floor, Time Warner Center, New York, NY, United States

Billy Harris Dinner Series at Per Se with Chef Thomas Keller .  Join Chef Thomas Keller at his three Michelin-star restaurant, Per Se, for an intimate seated dinner hosted by acclaimed culinary MC Billy Harris. Guests will enjoy a multi-course wine paired dinner, chef meet and greet plus a hosted cocktail hour with hors d'oeuvres. […]

Bocuse d’Or Team USA 2021 Fundraiser Dinner

The Chef's Garden 9009 Huron-Avery Road, Huron, OH, United States

Join us at the Culinary Vegetable Institute (CVI) at The Chef's Garden featuring Ment'or founders Chefs Daniel Boulud and Thomas Keller for a unique, one-of-a-kind, multi-course dinner in support of our programs and the Bocuse d'Or Team USA.  Participating chefs include Chefs Aaron Bludorn, Mathew Peters, Melissa Rodriguez, Jamie Simpson, and Robert Sulatycky. On Wednesday, […]

$1,500.00 – $20,000.00

Grant Gala at Boulud Sud

Boulud Sud 20 West 64th Street, New York, New York, United States

Host Chef Daniel Boulud and guest Chefs Thomas Keller, Grant Achatz, Paul Bartolotta, Gerard Craft, Gavin Kaysen, James Kent, Gabriel Kreuther, Mathew Peters, and Christina Tosi invite you for a special evening at Boulud Sud celebrating the Ment'or Grant Program.  Each chef is donating their time for this dinner and 100% of the proceeds will […]

$1,500.00 – $20,000.00

Robb Report Culinary Masters 2019

Fairmont Grand Del Mar 5300 Grand Del Mar Ct, San Diego, CA, United States

Welcome to Robb Report's Culinary Masters Weekend Getaway at the Fairmont Grand Del Mar in San Diego, California Guests will enjoy a weekend complete with an incredible gala reception and multi-course dining experience prepared by some of the most acclaimed luminaries in the culinary world. This year's Culinary Masters chefs will include: Chefs Daniel Boulud, […]